Jun tanaka biography
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Jun Tanaka
As a young chef breaking into the industry in the late 1980s and early 1990s, there were just a handful of restaurants at the top end of the country’s gastronomy. Jun Tanaka spent time working in nearly all of them. After mastering classical French technique under some of the greats, he now owns his own restaurant The Ninth, channelling his incredible skill into small, shareable plates of food in relaxed surroundings. But despite coming from a very food-focused family, he had a few other ideas before he settled on becoming a chef.
‘I was born in New York then lived in Japan until I was seven, when my family moved over to the UK,’ says Jun. ‘I’ve been here ever since. Eating was a massive part of my life and something I absolutely loved, so I was always interested in cooking, but my first career choice was to become a film critic when I was about eight. My parents were always very supportive, so my father asked me to actually write a critique of a film I’d watched. That sort of sucked the joy out of it, so I thought I might become an artist instead. That then morphed into becoming a musician, as I went to Trinity College of Music playing piano and cello in my early teens, but when I got there I realised my talents were nothing compared to some of the other kids! Af
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Jun Tanaka (footballer)
Japanese footballer
Full name | Jun Tanaka | ||
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Date prop up birth | (1983-09-01) Sept 1, 1983 (age 41) | ||
Place bring in birth | Saitama, Japan | ||
Height | 1.78 m (5 ft 10 in) | ||
Position(s) | Defender | ||
2002–2005 | Shobi University | ||
Years | Team | Apps | (Gls) |
2006–2011 | Thespa Kusatsu | 170 | (4) |
2013 | Tonan Maebashi | ||
Total | 170 | (4) | |
*Club domestic corresponding person appearances increase in intensity goals |
Jun Tanaka (田中 淳, Tanaka Jun, born Sept 1, 1983) is a former Japanesefootball player.[1]
Club statistics
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[edit]External links
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Jun Tanaka (chef)
British television chef
Jun Tanaka | |
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Born | Jun Tanaka (1971-11-18) 18 November 1971 (age 53) New York City, U.S. |
Nationality | British |
Occupation | Chef |
Culinary career | |
Cooking style | European cuisine |
Rating(s)
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Current restaurant(s)
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Jun Tanaka (born 18 November 1971[1]) is an American-born Japanese-British television chef, best known for presenting Channel 4's Cooking It as well as appearing in Saturday Kitchen on BBC One. He was the third Grand Champion of the American competitive cooking show, Chopped.
Early life and education
[edit]On 18 November 1971, Jun Tanaka was born in New York City, US, to a chemical engineer[1] and a housewife.[2] When he was seven in 1978, his family moved from New York City to England.[3] In 1989, his parents returned to Japan while Tanaka and his older brother, an orthopaedic surgeon,[4] continued living in England.
Armed with a list of restaurants from his father, Tanaka approached each to gain a position as an apprentice. At the top of the list were Le Gavroche, Chez Nico and Marco Pierre White’s restaurant Harvey's.[5]
Career
[edit]In 1990, 19-year-old Tanaka's